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  • Chef cooking greens over the fire at the Padstow Kitchen Garden beach feast
  • Walking between Big Green Egg barbecues set up for the beach feast
  • Guests along the candlelit beach table as the sun goes down
  • Plates of salad from Padstow Kitchen Garden ready to serve
  • Chef pouring sauce over plates at the Padstow Kitchen Garden feast
  • Guests at the beach feast tables seen through the dune grasses
  • Food cooking in a Big Green Egg at the Padstow Kitchen Garden feast
  • Rows of vegetables at Padstow Kitchen Garden at sunset
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Feast 2: Padstow Kitchen Garden on The Beach with Big Green Egg

Regular price
£75.00 GBP
Regular price
Sale price
£75.00 GBP

July 18th 2026 (18:30)

Baby Bay, Polzeath

We are delighted be joined on the beach by our friend Ross Geach of Padstow Kitchen Garden. He will be cooking our feast in collaboration with our partners Big Green Egg UK.

Ross Geach is the owner, head grower and chef behind Padstow Kitchen Garden on the outskirts of Padstow, supplying specialist produce to some of Cornwall’s leading restaurants and chefs. A seventh-generation farmer, Ross combines traditional growing methods with a passion for exceptional food. In 2024, Ross became the UK’s first Big Green Egg Champion and continues to work as a Big Green Egg ambassador, sharing his expertise in cooking over fire both in the UK and internationally.

 

We are delighted to have Ross cook with us on the beach.

 

Ross will be delivering a menu of canapés on arrival paired with Porthilly Spirit cocktails and amie wine followed by 3 delicious course featuring some of the incredible produce from Padstow Kitchen Garden.

 

Menu coming very soon.

 

Tickets are priced at £75 for canapés and three courses including a welcome drink. There will be a full bar service thereafter.