Dirty Martini

DIRTY MARTINI

Servings

1

Cook Time

10 minutes

Cuisine

Cocktails

Category

Light & Refreshing

All the deep flavours of a Classic Negroni let down with Blood Orange Juice and topped of with soda water. A Negroni but lighter, refreshing and thirst quenching. Taking the early evening staple and turning it into an all day delight. Enjoy it in the spring when blood oranges are in season.


SERVES 1 

<h1>DIRTY MARTINI</h1>

INGREDIENTS

  • 60ml Ice cold Cornish Coastal Gin
  • 10ml Cocchi Dry Vermouth
  • 2 bar spoons olive brine
  • 2 Olives
  • Ice cold Martini Glass

METHOD

  1. Take a Martini glass from the freezer, it is essential the glass inside cold
  2. Add the vermouth and rotate the glass so that the entire inside of the glass covered in vermouth. It will stick to the frozen glass

  3. Discard any excess

  4. ⁠Add the olive brine

  5. ⁠Add the ice cold frozen gin straight from the freezer.

  6. Garnish with two olives on a cocktail stick

  7. Enjoy while it’s still super cold, smooth and delicious.

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