Dirty Martini

<h1>DIRTY MARTINI</h1>

Servings

1

Cook Time

10 minutes

Cuisine

Cocktails

Category

Aperitivo

APERITIVOBone dry, ice cold and a little salty. Our Cornish Coastal Gin straight from the freezer, a rinse of dry vermouth and a splash of olive brine. Keep the gin and the glass in the freezer and it is ready in a minute.SERVES 1
Porthilly Spirit Dirty Martini

INGREDIENTS

  • 60ml Ice cold Cornish Coastal Gin
  • 10ml Cocchi Dry Vermouth
  • 2 bar spoons olive brine
  • 2 Olives
  • Ice cold Martini Glass

METHOD

  1. Take a Martini glass from the freezer, it is essential the glass is ice cold
  2. Add the vermouth and rotate the glass so that the entire inside of the glass is covered in vermouth. It will stick to the frozen glass
  3. Discard any excess
  4. Add the olive brine
  5. Add the ice cold frozen gin straight from the freezer.
  6. Garnish with two olives on a cocktail stick
  7. Enjoy while it’s still super cold, smooth and delicious.

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